Spring Chef's Table

1007 Main Street, Lafayette, IN 47901

Spring Chef's Table

Each ticket includes a 4 course meal with two drink tickets to be used with limited bar selections

Tickets on sale till 4/9 or till we sell out

6:00pm - Doors Open 

6:00-6:45pm - Cash Bar/Drink Tickets 

6:45pm - Dinner Will Begin

9:00pm - Dinner concludes but guests can stay and enjoy the space with a cocktail!

Please indicate seating preference if you are wanting to sit with another group that purchased tickets separately 

or any seating preferences.

MENU

• 1st Course - Goat Cheese Croquettes w/ Mint-Pistachio Pesto, Pickled Golden Beets & Beer Puree

• 2nd Course - Smoked Saffron White Fish w/ Pea Puree, Blistered Tomatoes & Fingerling Potato Confit

• 3rd Course - Grilled Ribeye w/ Red Wine-Balsamic Reduction, Fried Fennel & Tri Colored Asparagus

• 4th Course - Easter Truffles

  
  

Must Be 21 and over to purchase a ticket/attend the event

By Purchasing Ticket

You hereby authorize Ripple & Company and those acting pursuant to its authority to: (i) record my likeness and/or voice on a video, audio, photographic, digital, electronic or any other medium; (ii) use my name and biographical material in connection with such recordings; and (iii) use, reproduce, exhibit, and/or distribute my name, biographical material, and such recordings in any medium (e.g., print publications, video, internet, etc.) for promotional, advertising, educational, and/or other lawful purposes. I release and waive any claims or rights of compensation or ownership regarding such uses and understand that all such recordings shall remain the property of Ripple and Company. Ticket sales are final and non-refundable.